Elderflower fritter is one of the signature dishes of Austrian cuisine. It is an easy to make and definitely special dessert perfect for your spring meals. Essentially it is a pancake batter made with whipped egg whites, which the flower are dipped into and then deep fried. The result is a lightly brown, golden, and …
How to prepare and serve original Japanese tonkatsu at home. Try this yummy Japanese cutlet and see why everyone loves it.
Moist and yummy pumpkin muffins with warming winter spices. They are delicious on their own, or make an easy cream cheese frosting. Easy recipe.
A delicious vegetarian green pea stew cooked in milk. Authentic Hungarian pea stew recipe with some sweet flavors.
An easy recipe and secret tips to always make fluffy and delicious pancakes at home. Easy recipe, you can do it with your kids.
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